ITAIRAEATS.COM
Jalapeño Simple Syrup
Learn more
ITAIRAEATS.COM
Ingredients
Learn more
ITAIRAEATS.COM
Begin by slicing the jalapeños into coins. To me, it releases more heat when it's cut this way but you can also cut them in half lengthwise removing the stem.
Learn more
ITAIRAEATS.COM
In a small saucepan or pot add cup of water and cup of sugar over medium-high heat. Stir until the sugar is dissolved.
Learn more
ITAIRAEATS.COM
Add jalapeño slices and bring to a boil. Once boiling reduce to low heat and simmer for 10 minutes.
Learn more
ITAIRAEATS.COM
Turn off heat and allow to steep and cool for an hour.
Learn more
ITAIRAEATS.COM
For full recipe and tips click the link below!
Learn more