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    Home » Side Dish

    Sauteed Spinach

    Published: May 5, 2018 · This post may contain affiliate links · Leave a Comment

    Spinach is the easiest vegetable to cook which is why when you have to make dinner on the fly, this should be your go to. Don't be scared to buy your spinach in bulk because it will wilt down to a fraction of it's original size. It's super quick and only needs a few simple ingredients to make it taste great.
     

    Ingredients

    Serves 4
    Sauteed Spinach
    1 12 ounce bag of spinach
    2 tbsp of extra virgin olive oil
    1 tbsp of minced garlic or 3 cloves of garlic
    Salt & pepper to taste
    wedge of lemon

    Visual Recipe

    Sauteed Spinach
    Heat olive oil in a deep pan.

     

    Sauteed Spinach
    Add garlic and stir for 30-60 seconds

     

    Sauteed Spinach
    Add in spinach
    Sauteed Spinach
    Stir the spinach as it starts to wilt down and add in salt & pepper.

     

    Sauteed Spinach
    Once cooked squeeze over some lemon juice and stir.
     
    Sauteed Spinach
     
    Serve while it's hot!

     

    Garlic Mashed Red Potatoes »

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    My name is Itaira and I’m from the garden state known as New Jersey. I’ve had passion for many things but the one thing that is consistent is food. I love everything there is to love about food in every aspect. I welcome you all to join me on this food journey. I hope to inspire you to cook and try new foods... learn more

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